Especially the ones you can eat. I made this for Valentine's and it was so delicious.
Found the recipe on the Food & Family Magazine.
Here's the recipe:
1 pkg devil's food cake mix
1 pkg. 8oz. cream cheese, softened
1 egg
2 Tbsp. granulated sugar
1 pkg. 3.4 oz. vanilla flavor instant pudding
1/4 cup powdered sugar
1 cup cold milk
2 cups thawed cool whip whipped topping
1 cup flake coconut
Heat oven to 350 degrees. Prepare cake mix as per instructions on box. Pour batter in a 2 1/2 quart ovenproof bowl.
Beat cream cheese, egg and granulated sugar until well blended, spoon into center of batter in bowl. Bake 1 hour and 5 min. or until toothpick inserted in center comes out clean. Cool in bowl 10 min. Invert onto cake plate and make sure it is completely cooled before icing.
ICING: While cake is baking, beat dry pudding mix, powdered sugar and milk in medium bowl with whisk 2 min Stir in cool whip. Refrigerate until ready to use.
Frost with pudding mixture. Cover with coconut.
Hope you try this, it is really like a great big snowball cupcake.
Irma :)
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